2014 October Board of Governors Retreat

Chamber Board of Governors Retreat

Zermatt Resort and Spa

October 23rd and 24th

MENU AND ACTIVITIES

Dinner - Interlaken Buffet

Freshly Baked Rolls with Butter

Tossed Green Salad

Marinated Bay Shrimp Salad with Cucumbers, Artichoke and Olives

Pan Seared Catch of the Day with Roasted Fennel, served with Chardonnay Sauce

Chicken Marsala with Mushrooms

Grilled Rib Eye of Beef with Garlic and Oregano

Twice Baked Potatoes, Fresh Seasonal Vegetable Medley

Fruit Cobbler with Chantilly Cream

Breakfast - Southern Comfort Buffet

Beaten Biscuits with Country Sausage Gravy

Farm Fresh Scrambled Eggs

Choice of Grilled Sugar Cured Ham, Smoked Bacon or Sausage Links

Cottage Style Potatoes

Sliced Watermelon and Seedless Grapes

Activity Options

1. 4 hours guided fly fishing with equipment - 1/2 day $139 or 2 hours for $109
   
2. 2 hours scuba diving lessons/20 feet, with equipment
3. 4 hour Razer scavenger hunt - Razer capacity - 4 people, $89 per person - 21/2 to 3 hours, 23rd only
4. Horse back riding, 2 hours $69